On 23 January 2015, Dusit Thani Laguna Phuket joins Siam Winery Co., Ltd. hosted ‘The Taste of Siam’ wine dinner, highlighting the prestigious Monsoon Valley wines from Hua Hin Hills at Ruen Thai Restaurant. The four-course menu was created by award-winning Danish Chef Mr Morten Bojstrup Nielsen, formerly of Michelin-starred Nahm Restaurant in London and Sra Bua by Kiin Kiin in Bangkok. He specialises in combining modern techniques with traditional flavour profiles to produce contemporary dishes that are distinctly Thai at heart. Chef Morten flew in from the flagship Benjarong Restaurant at the legendary Dusit Thani Bangkok just to join the Ruen Thai team in excuting this special menu for a one-night-only experience. Winemaker Kathrin Puff was on hand throughout the night to share her deep knowledge about the wines as well as the vineyard’s history.
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