Michelin Chef Stefano Baiocco Pop-Up @Baba Soul Food Phuket

Michelin Chef Stefano Baiocco of the legendary Grand Hotel A Villa Feltrinelli in Gargnano, Italy, will be jetting off to Thailand for an exclusive two week collaboration with Sri panwa Phuket. The 8 course menu is served in concept features dishes prepared with simple, yet high quality ingredients that can be found in any household, kitchen or farm.

Reservation: Inquiries only – limited seats
Dress Code: Smart Casual
Open time: 06.00pm onwards (7-10 and 13-18 December 2018)
Mobile phone allowed: Yes
Credit card: Accept
Price: 8 course dinner @4,999++ (excluding drinks) / wine pairing @2,499++

The Menu:

– FOGLIA DI SHISO E WAGU
(Shiso leaf and Wagyu)

– LINGUINA ALL’ ARRABBIATA CON GAMBERI E PANE PROFUMATO
(Liguine with arrabbiata sauce, prawns & scented bread)

– Tortello all’astic con consomme di agrumi
(Lobster tortello with citrus consomme)

– ROMBO ALL’ AMATRICIANA CON SPUMA DI PATATE
(Turbot amatriciana with potato foam)

– CARRE D’AGNELLO CON INTINGOLO SICILIANA E JUS DI PEPERORI ROSSI
(Lamb rack with Sicilian sauce & red pepper jus)

– MINESTRONE ALLE 10 SPEZIE
(10 spices Minestrone)

– BANANA
(Bavarian banana with umeboshi, black garlic & balsamic gel)

Contact information:
Baba Soul Food at Sri panwa
Tel: +66 7637 1000



Facebook Album : Michelin Chef Stefano Baiocco Pop-Up @Baba Soul Food Phuket

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.