New Menu – Kan Eang @pier, Phuket

New Menu - Kan Eang @pier, Phuket

On Friday 27th December 2019 – Kan Eang @pier, Phuket held the event “New Menu of Kan Eang @pier” the event was held to present the restaurant new menus, and Phuket media were invited to get an experience. The menus are included Homok Pla Insree (steamed king mackerel with curry paste), Bua Tod (Phuket deep fried vegetable), Nam Prik Koong Seab (dry shrimp chili paste), Kai Baan Tom Pred (Thai spicy chicken soup) and Pla Mong Pao (grill Mong-Fish).

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